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Daily Specials

Dinner – July 23rd, 2016

Starters

seafood gumbo

with shrimp, cod & rice

oregon Raspberry, toasted almond & Fresh Goat cheese salad

with mesclun greens, tossed in a poppy seed dressing
7.95

Entrees

fresh egg fettucine carbonara

with bacon, onions, pecorino romano & parmigiano reggiano cheeses
15.95

cornmeal crusted red snapper

pan-seared, served with local corn-off-the-cob, edamame & red pepper succotash, chive oil & a house made tomato & red onions relish
17.95

Desserts

lemon ice box pie

lemon custard & cream cheese filling in a vanilla wafer crust, served with berry sauce & topped with fresh oregon blueberries
7.95

almond cake

served warm with caramel mascarpone, with fresh oregon blackberries
7.95

Fresh Local Blackberry Shortcake

a fresh-baked shortcake topped with Oregon blackberries
& whipped cream
7.95

caramel chocolate cheesecake

light & fluffy caramel chocolate cheesecake in a graham cracker crust,
served with caramel & dark chocolate sauces & whipped cream
7.95

Oregon Peach Crisp

fresh local peaches baked with a
nut crumb topping, served warm with vanilla ice cream
7.95

Strawberry & White Peach Sorbets

6.95

M.O.M Dessert

pain patate

though the name literally means “sweet potato bread,” this is a delicious sweet potato pudding made with bananas, coconut milk, brown sugar, spices & raisins, served warm with vanilla ice cream
7.95