Select a page

Wine & Beer

SPARKLING & WHITE WINES

Glass/Bottles

Segura Viudas “aria” Cava, Sant Sadurni d’Anoia, Spain NV 6.00/24.00

mia dolcea Moscato d’asti, peimonte, italy ’14 8.50/34.00

Ponzi VIneyards Pinot Gris, Willamette Valley, Oregon ’14 7.75/31.00

Brancott Estate Sauvignon Blanc, Marlborough, New Zealand ‘15 5.75/23.00

boom town chardonnay, columbia valley, washington ‘14 7.00/28.00

Black Stallion Vineyards Chardonnay, Napa Valley, California ‘14 7.50/30.00

August Cellars Riesling, Washington ‘14 6.00/24.00

Château de Campuget Rosé, Costières de Nîmes, France ’14 5.50/22.00

Champagne & Sparkling

Bottle

Argyle vintage Brut, Willamette Valley, Oregon ‘11 44.00

Mumm Brut Rosé, Napa Valley, California NV 38.00

J Vineyards J Cuvée 20 Brut, Russian River Valley, California NV 50.00

domaine carneros, napa valley, california ’08 50.00

Veuve Clicquot Brut Yellow Label Champagne, France NV 100.00

Pinot Gris

libra, Willamette Valley, Oregon ‘14 26.00

siltstone, Willamette Valley, Oregon ‘13 28.00

King Estate, Willamette Valley, Oregon ‘12 29.00

the four graces, Willamette Valley, Oregon  ‘14  40.00

belle ambiance, Central Coast, california  ‘13  22.00

wilhelm walch “prendo” pinot grigio, alto adige, italy ’12 25.00

Sauvignon Blanc

frog’s leap, napa valley, california ‘14 35.00

Kim Crawford, Marlborough, New Zealand ‘13 35.00

Chardonnay

sonoma-cutrer “russian river,” Sonoma, California ’13 45.00

Jordan, Russian River Valley, California ’13 45.00

laroche “petit chalibs”, chablis, france ‘11 35.00

Riesling

Pacific Rim, Columbia Valley, Washington ’12 25.00

Prinz von Hessen Kabinett Troken, Rheingau, Germany ’07 39.00

Roses

maryhill winery, 100% Sangiovese, columbia valleuy, washington ’14 24.00

trust cellars, rose, 100% cabernet franc, columbia valley, washington ’14 30.00

villa viva, 100% carignan, cotes de thau, france ’14 22.00

Other Whites

saviah cellars “The Jack,” 45% semillon 40% sauvignon blanc 15% marsanne,  columbia valley, washington ’13 25.00

j. Scott cellars, roussanne, columbia valley, washington ’11 30.00

vinos sanz, verdejo, rueda, spain ‘12 24.00

pine ridge vineyards, 80% Chenin Blanc 20% viognier, napa valley, california ’13 32.00

RED WINES

Glass/Bottle

Brooks Pinot Noir, Willamette Valley, Oregon ‘13 11.00/44.00

stoller vineyards Pinot Noir, Willamette Valley, Oregon ’14 10.50/42.00

louis bernard Côtes Du Rhône, France ‘13 6.75/27.00

Kennedy Shah Merlot, Yakima Valley, Washington ’10 6.50/26.00

fattoria del Cerro Chianti Colli Senesi, montepulciano, Italy ‘14 6.75/27.00

crios vineyards Malbec, Mendoza, Argentina ’14 8.00/32.00

alexander valley “redemption” zinfandel, sonoma county, California ’12 8.50/34.00

st. francis Cabernet Sauvignon, sonoma, california ’12 10.00/40.00

shoofly vineyards Shiraz, Australia ‘13 7.00/28.00

Pinot Noir

seven of hearts, willamette valley, Oregon ’13 35.00

bouchard Aine & fils, Burgundy, franc ’09 35.00

Andrew Rich “Verbatim” Willamette Valley, Oregon ’13 50.00

van duzer, WILLAMETTE VALLEY, OREGON ’12 50.00

j.k. carriere “vespidae.” Willamette Valley, Oregon ‘11 70.00

etude winery “lyric,” santa barbara county, california ‘11 38.00

isabel mondavi, carneros, california ’09 65.00

Merlot

clos du val, napa valley, california ’10 45.00

Kenwood “Jack london,” sonoma, California, ’12 25.00

Cana’s Feast, 55% Merlot, 25% Cabernet Franc, 18% Cabernet Sauvignon,

2% Syrah Columbia Valley, WA ’10 30.00

Cabernet Sauvignon

william hill estate, central coast, ca ’13 30.00

irony “small lot reserve,” north coast, CA ’12 30.00

sterling vineyards, napa valley, california ’12 52.00

Duckhorn Vineyards “Decoy” Napa Valley, California ‘13 52.00

stags leap, napa valley, california ’12 60.00

chatueau larose-trintaudon bordeaux, haut-medoc, france ’06 45.00

Syrah/Shiraz

Alexander Valley Vineyards, Sonoma County, CA ’13 35.00

Montes “Star Angel,” Paso Robles, California ’07 55.00

Domaine du Banneret, Châteauneuf du Pape, France ’11 75.00

Zinfandel

heitz cellars, napa valley, california ’10 45.00

Other Reds

pendulum, red blend, walla walla, washington ’13 36.00

artezin, petite sirah, mendocino county, california ’07 35.00

feudo arancio “cantodoro,” 80% Nero D’Avola 20% cabernet sauvignon, sicilia, italy ’10 30.00

errazuriz “max reserva,” Carmenere, aconcagua vallye, chile ’10 30.00

allegrini “palazzo della torrre,” Red blend, veneto, italy ’10 30.00

Dessert Wines

mia dolcea moscato d’asti, piemonte, italy ’14 34.00/8.50

Château Roûmieu-Lacoste Sauternes Bordeaux, France, ‘06 9.00

Pacific Rim Organic Vin de Glacière Riesling Columbia Valley, Washington ‘10 6.00

Osborne Pedro Ximenez Sherry Spain, NV 7.00

Trentadue Chocolate Amore California, NV 9.00

Pacific Rim Framboise Columbia Valley, WA. 6.00

Ports

Fonseca Terra Bella (Organic) 7.00

Sandeman Founder’s Reserve 6.00

Warre’s Otima 10 year Tawny 9.50

Whidbey’s Ruby Port Washington 6.00

Beer

Bottles

Bud Light 3.00

Corona 3.95

Budweiser 3.00

2 town “bright cider” 4.95

St. Pauli Girl Non-Alcoholic 3.75

Black Butte Porter 3.75

omission ipa (gluten-free) 3.95

Draft

Deschutes “Mirror Pond” Pale Ale 5.50

double mountain kolsch 5.50

buoy “Northwest red” 5.50

occidental Hefeweizen 5.50

breakside brewing IPA 6.00

Upright #6 5.50