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Breakfast

served 7:00-2:30 Tuesday-Friday; 8:00-2:30 Saturday & Sunday

eggs

Egg dishes (except where noted & Biscuit Breakfast) are made with three eggs & served with whole wheat toast & potatoes, unless potatoes are included in dish.
Gluten-free bread available – add 1.00 per slice.
Egg whites or tofu available upon request – add 2.00

Grilled Portabello Mushroom Scramble

grilled portabellas marinated in garlic, olive oil & balsamic vinegar, scrambled with eggs,
fresh sautéed spinach & asiago cheese
12.95

Omelet Du Jour

a three egg omelet filled with fresh & seasonal goodies, please inquire
11.95

Wild Salmon Hash*

with leeks, potatoes & a touch of cream, served with two eggs any style
14.95

Tofu Hash

with onions, peppers, garlic, tomatoes, spinach, mushrooms & potatoes (can be made vegan)
11.95
with swiss, cheddar, jack, feta or provolone cheese add 1.95

Two Eggs, Any Style*

8.95
with honey-cured bacon, pork-apple sausage or ham
11.95 

Biscuit Breakfast*

homemade buttermilk biscuits topped with country sausage gravy, served with two eggs any style
11.95

Pork Apple Sausage & Cheddar Cheese Scramble

eggs scrambled with pork apple sausage & cheddar cheese
11.95

Migas

eggs, corn tortillas, jack cheese, onions & peppers, scrambled together,
topped with chipotle sour cream, salsa & green onions
11.95

Mike’s Special Scramble

eggs scrambled with, prosciutto ham, roasted garlic, fresh tomatoes, basil & provolone cheese
11.95

Stuffed Frittata

open-faced omelet with bacon, cheddar cheese & potatoes, topped with sour cream & green onions
11.95

Greek Frittata

an open-faced omelet with fresh spinach, garlic, sun-dried tomatoes, feta cheese & kalamata olives
12.95

from the griddle

GRIDDLE ADD-ONS

Grade A Pure Maple Syrup 2 oz. 1.95 4 oz. 3.90 ·  Pecans or Walnuts 2.25 ·  Raisins 1.50 ·  Craisins 1.95 ·  Bananas 1.95 ·  Chocolate Chips 1.95  · Seasonal Fruit p/a ·  Whipped Cream 1.95  · Vanilla Ice Cream 2.95

Buttermilk Pancakes

two made-from-scratch fluffy pancakes
8.95

Belgian Waffle

crispy on the outside, moist on the inside
7.95

Crunchy French Toast

thick slices of challah (egg) bread, dipped in cornflakes & grilled golden brown
8.95

Bob’s Red Mill Oatmeal

slow-cooked with brown sugar & cream (soy, whole, low-fat or skim milk also available)
7.50

other yummy delights

Breakfast Nachos

roasted red potatoes sautéed with bacon, caramelized onions & a touch of cream,
topped with melted cheddar cheese, sour cream & green onions
9.95

Bagel & Cream Cheese

toasted locally made bagel with a side of cream cheese, choice of sesame, poppy seed, plain or everything
4.95

House-Cured Lox Platter

our very own cured salmon, served with cream cheese, red onion, capers, tomatoes & toasted bagel
15.95

Fresh Fruit

side 2.95 cup 4.95 bowl 6.95

we know how hard it is to choose, so we’re happy to offer half portions (plated as listed for 1/2 price plus 1.00)
Biscuit Breakfast ·  Buttermilk Pancakes ·  French Toast ·  Salmon Hash ·  Breakfast Nachos ·  Oatmeal

sides

One Egg* 1.95 Two Eggs* 2.95
Ham 4.95 Pork Apple Sausage 3.95 Honey-Cured Bacon 3.95 Chicken Apple Sausage 4.95
Toast 1.95 House-Made Buttermilk Biscuit 1.95 Roasted Potatoes 3.95 Peanut Butter 1.95 Yogurt 2.50
House-Made Salsa 1.95 Pure Maple Syrup 1.95(2 oz) 3.90(4oz)


*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition