sunday, March 17th, 2024

breakfast

Starters

Fresh-Baked Pecan Cinnamon Roll

cream cheese icing

6

Entrees

Local Pear-Ginger Belgian Waffle

warm compote, whipped cream

15

Guinness Stout Chocolate Pancakes

Bailey’s Irish Cream whipped cream, two pork apple sausages

16

Green Eggs, No Ham

three eggs scrambled with basil pesto, spinach & provolone cheese, served with roasted potatoes & whole wheat toast
add prosciutto ham 4

18

Ham & Asparagus Frittata

open-faced three egg omelet with ham, asparagus & swiss cheese,
dijon mustard cream drizzle, roasted potatoes & whole wheat toast

19

Traditional Eggs Benedict

two poached eggs, canadian bacon, hollandaise, english muffin,
roasted potatoes

18

Corned Beef & Cabbage (available after 11:30)

slow-cooked corned beef brisket, red potatoes,
carrots, cabbage, parsley sauce

20

Desserts

Bourbon Pecan & Chocolate Chip Pie

flaky crust, caramel & dark chocolate sauce,
served warm with vanilla ice cream

10

New York Cheesecake

graham cracker crust, strawberry compote, whipped cream

10

Peanut Butter Fudge Brownie

fudge brownie layered with peanut butter cream & peanut butter ganache,
tin roof ice cream, caramel & dark chocolate sauce
(gluten-free)

10

Apple Crisp

fresh fruit baked with a nut crumb topping,
served warm with vanilla ice cream

12

Képviselö Fánk (Cream Puffs)

three cream puffs filled with vanilla pastry cream
& whipped cream, topped with chocolate sauce

10

M.O.M. Dessert
Saffron Panna Cotta

with mango compote

10