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Monday-Thursday 5:30PM – 10:00PM, 5:00 Friday – Sunday 5:00PM – 10:00PM

starters & small plates


handmade potato dumplings, sautéed onions, sour cream

$15,000 Dungeness Crab Cake

green onions, celery, bacon, creole mustard sauce, coleslaw

Fried Calamari

housemade Thai chili dipping sauce

Smoked Wild Salmon Rillettes

a spread with red onions, capers, housemade mayonnaise, assorted crackers
12 | 7 half

Grilled Marinated Portabella

garlic-balsamic marinade, field greens

Hummus & Pita

tomato, cucumber, red chili paste, kalamata olive

Fried Ricotta Cheese Ravioli

cajun spices, parmesan, tomato-basil dipping sauce

Slider Trio

barbeque pulled chicken, zucchini pickles
cheddar burger*, caramelized onions
dungeness crab cake, coleslaw, tartar sauce

Pulled Pork Quesadilla

Carlton Farms slow-cooked pork, caramelized onions, jack cheese, flour tortilla, chipotle sour cream, green onions, honey-lime dressed greens, cotija cheese

Mom’s Chopped Chicken Liver

like pâté, assorted crackers
10 | 6 half

Irish “Nachos”

roasted potatoes, bacon, caramelized onions, cream, cheddar, sour cream, green onions
14 | 8 half

Soups & Salads

add grilled chicken breast 5 | grilled wild salmon 7

Soup of the Day

9 bowl | 5 cup

Belle’s Chicken Noodle or Matzoh Ball Soup

9 bowl | 5 cup

Classic Caesar Salad

romaine, parmesan, housemade garlic croutons
12 | 7 half

Mexican Chopped Salad

marinated grilled chicken breast, tomato, red onion, avocado, cheddar, crispy tortilla strips, romaine, honey-lime vinaigrette, cotija cheese
14 | 8 half

BLT Salad

honey cured bacon, tomato red onion, housemade croutons, iceberg wedge, blue cheese dressing

Grilled Chicken Breast Cobb Salad

boiled egg, bacon, avocado, tomato, blue cheese, romaine, choice of dressing

House Salad

feta, dried cranberries, pumpkin seeds, red onion, organic greens, balsamic vinaigrette

Greek Salad

tomato, kalamata olive, feta, red onion, dill, celery, romaine, anchovy red wine vinaigrette
14 | 8 half hummus, add 3

Housemade Dressings

Buttermilk | Blue Cheese | Honey Mustard | Balsamic Vinaigrette | Poppy Seed Thousand Island | Anchovy Red Wine Vinaigrette | Honey-Lime Vinaigrette | Caesar

Mother’s Signature Dishes

gluten-free rice pasta available upon request, please allow 20 minutes & add 3

Classic Macaroni & Cheese

creamy cheddar sauce, pasta varies
14 | 8 half

Macaroni & Cheese of the Day

chef’s creation, pasta varies

Mom’s Meatloaf & Gravy

Marin Sun Farms ground beef, smashed potatoes, seasonal vegetable

Double Down

choice of two half portions slow-cooked pulled pork, chicken & dumplings, macaroni & cheese of the day, five-hour braised pot roast, mom’s meatloaf & gravy

Chicken & Dumplings

slow-stewed chicken, herb dumplings

Five-Hour Braised Pot Roast

Marin Sun Farms grass-fed beef short rib, red wine gravy, smashed potatoes, seasonal vegetable


$15,000 Dungeness Crab Cakes

green onions, celery, bacon, creole mustard sauce, coleslaw, shoestring potatoes

Grilled Wild Salmon*

housemade spaetzle, spinach, honey red onion compote, red wine reduction

Grilled Grass-Fed Burger*
Marin Sun Farms beef, housemade

zucchini pickles, mayonnaise, lettuce, tomato, red onion, potato bun, housemade french fries
cheese, add 2
honey cured bacon, add 3

10-oz Hand Cut Steak Frites*

St. Helen’s grilled rib-eye, garlic butter, housemade french fries, sautéed spinach

Fish of the Day

today’s local catch

Pan-Fried Pork Schnitzel

Carlton Farms pork loin cutlet, housemade spaetzle, braised greens, whole grain mustard-brown gravy

Linguine & Meatballs

Marin Sun Farms grass-fed ground beef, tomato-basil sauce

Chicken Fried Chicken

spiced buttermilk brined breast, country gravy, smashed potatoes, braised greens

Mother’s Roast Chicken

Draper Valley chicken, pan jus, smashed red potatoes, seasonal vegetable

Slow-Cooked Pulled Pork

Carlton Farms natural braised pork, country gravy, smashed potatoes, seasonal vegetable
gluten-free bourbon barbecue sauce on request

Bistro Bowls

choice of jasmine or brown rice, quinoa or spinach

Chicken or Tofu Stir-Fry

onions, peppers, mushrooms, broccoli, zucchini, carrots, green onions, snow peas, choice of soy-ginger or coconut green curry

Mediterranean Grilled Lemon-Herb Chicken Breast

chopped israeli salad, chickpeas, kalamata olives, feta, tzatziki drizzle

Grilled Wild Salmon*

broccoli, carrots, snow peas, sesame seeds, green onions, chili-soy sauce


Sautéed Spinach 5 | Braised Greens 5 | House Salad 6 | Seasonal Vegetable 5 French Fries & Spicy Aioli 5 | Smashed Potatoes 5 | Crudités 3 | Coleslaw 4 | Cheddar Macaroni & Cheese 8 | Choice of Three 14

*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition